Beyond Meat Breakfast Sausage Original 12/8.3 OZ [UNFI #2679876] [ebt]

About This Item

INGREDIENTS: Water, Pea Protein (Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy, Contains No Peanuts or Tree Nuts), Expeller-Pressed Canola Oil, Refined Coconut Oil, Calcium Alginate Casing, Natural Flavors Yeast, Rice Protein, Chicory Root Fiber, Methylcellulose, Salt, Tapioca Syrup Solids Tapioca Dextrose, Apple Extract Psyllium Husk Fiber, Yeast Extract, Potassium Chloride Pomegranate Extract, Vinegar Lemon Juice Concentrate, Pea Fiber, Sunflower Lecithin, Beet Powder (for Color), Spices, Carrot.

PRODUCT DETAILS: 8 Plant-based links. 8 g of plant protein per serving. 490 mg. 280 mg. Vegan: Vegatarian society approved. No gluten. 40% less sodium than a leading brand of pork sausage. No soy. See nutrition facts for fat, sat fat, and sodium content. Non GMO. No GMOs. At Beyond Meat, we started with simple questions. Why do you need an animal to create meat? Why can't you build meat directly from plants? It turns out you can. So we did. We hope our plant-based meats allow you and your family to eat more, not less, of the traditional dishes you love, while feeling great about the health. sustainability, and animal welfare benefits of plant protein. Together, we can truly bring exciting change to the plate - and beyond. Go Beyond. Ethan Brown, founder & CEO (ethanandteam(at) beyondmeat.com.). A better breakfast has arrived. These hearty plant-based links are deliciously juicy and pack 8 g of protein per serving with no GMO’s, soy or gluten. Sodium per 55 g cooked serving leading brand of pork sausage Beyond breakfast sausage. www.beyondmeat.com. Join in (hashtag)beyondbreakfast. (hashtag)gobeyond. Facebook. Twitter. Instagram. Pinterest. Youtube. (at)beyondmeat.

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