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INGREDIENTS: Brioche Buns (Water, Rice Flour, Corn Starch, Modified Tapioca Starch, Cane Sugar, Canola Oil, Corn Dextrin, Yeast, Egg Whites, Corn Meal, Vegetable Glycerin, Tapioca Starch, Salt, Baking Powder [Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Xanthan Gum, Sugar Cane Fiber, Honey, Hydroxypropyl Methylcellulose, Distilled White Vinegar, Natural Flavor, Cellulose Gum, Natural Vanilla Flavor, Beta-Carotene [Color], Calcium Sulfate, Enzymes), Liquid Whole Egg, Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Annatto [Color)), Uncured Bacon (No Nitrites or Nitrates Added Except Those Naturally Occurring in Cultured Celery Powder and Sea Salt) (Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavor), Dehydrated Onion, Garlic Powder, Black Pepper, Salt.
PRODUCT DETAILS: Egg & cheese frittata with bacon. Gluten free. Verified gluten free. 2 heat and serve sandwiches. Cage free eggs from chicken that are free roaming in barns. www.rudisbakery.com. Facebook. Instagram. (at)rudisorganic. Toll Free: 877-293-0876.
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